It was our first time at Daniel's in Bellevue.

It's no Morton's but it wasn't bad at all. Especially when considering our last experience with a new restaurant…

The escargots were average. Vicki didn't care much for them. Although it was only her second attempt at a taste of snails.

The clam chowder was below average.

The steaks were pretty good, especially Vicki's filet. My 16oz New York strip was a little too charbroiled for my taste. I was pleasantly surprised as to how spicy the peppercorn sauce actually was.

The garlic mashed potatoes were eatable, at best.

My crème brulée did not rival the trio at Anthony's Pier 66, but was quite above average. Vicki's chocolate sampler, was simply too much. We won't know how good it really was until we get done with the doggy bag….