Corn Ethanol: Bad for California

<1 min read

Growth of the corn ethanol industry in California is fraught with unintended consequences, none of which are beneficial to the economy or the environment of the state. They include impacts on our overcommitted water resources, on our air quality, on the price of food, and on the financial burden to citizens while private investors profit.

Corn-based Ethanol is a wonderful political tool. It allows politicians to pretend to care about the environment while actually tailoring to one of the largest lobbyist group in the US.